Those Brussels Sprouts May Improve Your Memory!



Now there’s another good reason to eat healthy. Recent studies have shown that certain foods improve memory.

Author Dr. David Perl mutter in his latest book, Brain Maker: the Power of Gut Microbes to Heal and Protect Your Brain -- for Life, says we need to get smarter at what we eat.
He recommends fruit, vegetables and protein. Why the concern? Dr. Perl mutter contends that food affects the brain’s chemistry. He further explains that our digestive system can make our brain work better. Our brains, he claims, depend on the goodness of the bacteria in our intestine.
His theory is not novel. The Greek physician Hippocrates stated: "All disease begins in the gut." Dr. Perl mutter goes so far as to call the gut a “second brain”.
Noting the high incidence of obesity, Dr. Perl mutter says that the American population should be alarmed.With two-thirds of the population overweight Dr. Perl mutter says it is little wonder that things like autism and depression are rising. He blames these problems on America's poor diet.
When we eat processed foods, sugary and fatty foods, notes Perl mutter, our guts get damaged and dysfunctional.  Bad bacteria multiply. The body’s “second brain” is not nurtured. Thus it does not produce as much serotonin. Since between 80 and 90 percent of the body’s serotonin comes from the gut, this is worrisome.
In a previous book Dr. Perl mutter pointed out that a diet high carbohydrates and gluten is damaging to the brain. This leads to headaches, depression, dementia, ADHD and intestinal disorders.
Other research is exploring the link between what we eat and the brain’s capacity to function.
Dr. Melina Jampolis, a physician is studying a link between nutrition and fitness. She notes that the health of the gut and the bacteria or microbes in the gut arecritical elements of optimum brain health. To produce this state of optimum brain health, she recommends a Mediterranean style diet. A Jampolis claim that this diet has anti-inflammatory properties.This diet has also long been recommended as beneficial to heart health. The Mediterranean diet recommends drinking red wine. Foods on this diet are high in whole grains, nuts, fruits and vegetables, legumes, fish.
It seems that the old adage: “You are what you eat.” has taken on another new meaning.